CAUTION: Puppy Cuteness ahead. You have been warned!
Romeo loves his new Loofa Dog. And guess what? Romeo loves to play fetch! I was hoping to snap a pic of Sammy Cat being cute eating the Crab Salad from my Stuffed Avacado, but sammy is a cat and they are not cute when you have the camera out. It's a cat thing. You wouldn't understand.
A RECIPE FOR MY PESCETARIAN FRIENDS
On the recipe front, in the spirit of Crunchy’s Food Waste Reduction challenge, I had an over ripe avocado, I needed to use, so I made a stuffed avocado, since I had only one, the rest of the stuffing will go into tomorrows lunch. I used lentil sprouts instead of lettuce, since I had no lettuce and I have lentil sprouts
Another Sprout recipe
2 ripe avocadoes split into halves
Sauce- (I used my homeade catsup instead of Cocktail sauce, since I had no cocktail sauce or horseradish)
1/4 cup of catsup
1/4 cup of La Victoria Salsa Brava or your favorite hot salsa
1/4 cup of lentil sprouts (if you absolutely cannot stand sprouts, use 1/4 cup of shredded lettuce)
mix all together and add to:
1 lb. of crabmeat or Fake Crabmeat, Flaked ( or put in the food processor- I use the fake crab and the food processor) and 1/4 cup of shredded Cheddar Cheese MIX WELL, split avocadoes, remove the pits and with a spoon scoop the crab mixture into the avocado, top with more sprouts. Enjoy. Also makes a great sandwich, if you cannot find avocadoes or just don't have any try using a tomato with the top cut off and insides scooped out.