I was out in the greenhouse picking some of the fruit off an jalapeno pepper. Don't know yet if I will dry them, pickle them or make pepper flakes. Adding the greenhouse was great for self pollinators like peppers, not so much for my mini cantaloupe, as it needs a pollinator, and I apparently was not it's type.
3 comments:
Keep us updated on what you do with those great-looking peppers, Rob.
I usually end up taking the easy road and letting mine dry for pepper flakes...not a bad route if you like your food spicy like we do.
How do you make pepper flakes? I have some CSA peppers I need to use but I'm not a fiery foods kind of gal. Husband usually adds hot sauce or pepper flakes to his portion of the meal.
You can alwasy try smoking them. If you don't have a smoker, this is a great time to pick one up for almost nothing.
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