Ever watch Sandra Lee on the Food Network Show “Semi HomeMade”? Well, I must admit to watching time to time… Not for the “Tablescapes”
or the Cocktail- (Sandra is a bit of a lush!) I do watch to see what semi Home
made treats she is making up! Sandra is a similar kind of cook to me… anyway, I
thought I would share how I made some Semi Home Made Crackers:
1 tube of Crescent Roll biscuit dough
1/3 cup of melted butter
Preheat oven to 350. Unroll biscuits. Instead of rolling
them, spread them out on a baking sheet. Brush lightly with butter, then bake
in 350 oven for 10-15 minutes. Let cool. Enjoy with cheese, baba ghanoush,
hummus – whatever you desire
1 comment:
Ha! I didn't know anyone else felt that Sandra loves her a cocktail...or three! Our running joke when watching is "Looks like Auntie Sandy needs a cocktail stat!" LOL. Your crackers look like they would be perfect with our artichoke spinach dip Rob!! Thanks for sharing at the party this week :-)
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